Beginnings and Ends - Banquet Menu
- Pastry Platter: Assorted mini muffins and cinnamon rolls freshly baked in house.
- Cookie Platter: An assortment of freshly baked chocolate chip, peanut butter, and sugar cookies.
- Mini Grazer: A medley of assorted cheeses, crackers, and fresh grapes.
- Sweet Treat Platter: Assorted cookies, brownie bites, lemon bars, walnut bars, and fruit slips.
- Fresh Fruit: A colorful display of the finest seasonal fruits.
-Assorted Veggies: Fresh vegetables served with Ranch.
- Bruschetta: Toasted sourdough baguettes topped with fresh diced tomato and basil.
- Potato Wedges: Halved potatoes topped with melted cheddar cheese, bacon & chives.
- Deli Spread: An array of fresh sliced turkey, ham, and roast beef, sliced cheese, and an assortment of dinner rolls.
- Croissant Sandwiches: An assortment of 25 mixed croissant sandwiches generously filled with roast beef, turkey or ham
and topped with mayonnaise and lettuce.
- Aram Sandwiches: 2 types of rolled sandwiches filled with cranberry cream cheese & turkey – and – chipotle cream cheese & roast beef.
- Fried Drumettes: Honey-stung chicken drumettes fried to a golden perfection.
- Swedish Meatballs: Rolled ground beef slowly simmered in a brown gravy, sour cream, and relish sauce.
- Hot Wings: Chicken wings tossed in a spicy breading and fried to a golden finish.
- Traina’s Skewers: Skewers lined with “Trainas” very own marinated sundried tomatoes, mozzarella and fresh basil topped with a gentle drizzle of balsamic glaze.
- Fried Calamari: Fried squid served with sweet Thai chili sauce.
- Charcuterie Grazing Board: A beautiful array of Italian meats, assorted cheeses, pepperoncini, locally dried fruit, and
- Jumbo Prawns: Fresh and chilled jumbo prawns served with lemon and cocktail sauce.